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Tobago Cuisine

Exerpt from MyTobago.info

A guide to Tobago's culinary delights

Tobago's cuisine is a unique blend of African, Indian, Chinese, European and Latin American influences, overlaid with those of countries as diverse as Syria, Lebanon and Italy.

Replicating the diverse multicultural, multiracial population of Trinidad, this has created a fascinating culinary fusion far more interesting than the typical fare found elsewhere in the Caribbean. To most people is one of the highlights of a visit to Tobago

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Registered Office: Trinidad & Tobago Sailing Association.
Hart's Cut, Chaguaramas, Trinidad, West Indies